Coronavirus is in the forefront of all our minds. Today, we share some of the stories we have come across in the last week about how it is affecting Big Ag, small farmers, and other aspects of food in our life. Please stay safe and healthy.
More stories
Sanderson Farms slaughterhouse worker tests positive for COVID-19
Reuters March 23, 2020
FDA suspends most on site inspections because of COVID-19 concerns
Nutra Ingredients USA March 20, 2020
A Pa. farmer says we’re destroying crops, laying off workers as restaurants, cafeterias shut for coronavirus
Philadelphia Inquirer March 25, 2020
One third of rural counties report coronavirus cases
The Daily Yonder March 27, 2020
The effects of COVID-19 will ripple through food systems
Scientific American March 26, 2020
