Frank Hernandez is a senior at the University of Texas at El Paso, majoring in philosophy and multimedia journalism. Previously, he reported for Borderzine.com, an online news magazine covering life on the US-Mexico border. He has presented research at conferences in Texas, Wisconsin and New York. Last summer, he interned with the East and Central European Studies program at Charles University in Prague, Czech Republic. He is interested in reporting on the environment, climate change and vulnerable communities across the country and the world.
Frank Hernandez, Midwest Center for Investigative Reporting
Intern
The CDC recommended states prioritize farmworkers for the COVID-19 vaccine. A few large agricultural states have not.
A few states with large agricultural populations have, so far, left farmworkers out of their COVID-19 vaccine rollout.
Without federal oversight, some states protect workers from COVID-19, others shield businesses from lawsuits
Advocates have said safety measures need to be enforceable in order to protect workers. Without the feds, some states have stepped in and done so.
USDA continues to fund companies with no food service experience to help feed needy families
The program recently entered its third round of funding.
Con pocas medidas de protección ante el COVID-19, los trabajadores agrícolas se enfrentan a una dura decisión: salvaguardar sus vidas o conservar la estabilidad financiera.
Traducido por Beatriz Oliva Read in English Pedro Cabrera Flores, de 70 años, pasó los últimos ocho veranos empacando ejotes en latas, en la ciudad de Gillett en el estado
With no guaranteed protections from COVID-19, agricultural workers face tough decision: protect their lives or retain financial security
Some states have enforced rules to prevent COVID-19's spread among farmworkers, but the federal government hasn't done so, leaving many workers unprotected, advocates said.
USDA adds, extends contracts for program that funded banking and wellness companies to feed needy families
The USDA created the Food Box program to help feed families struggling during the pandemic. A review by the Midwest Center shows that some program contractors were expected to work in a new field or with new products they weren’t used to handling.





